Sciue Sciue via S'Ecca Manna

I went there for dinner with a friend. I live they have ample sitting space inside and outside. The indoor sitting is cosy with frames from Napoli figures. It is in bit of an alley though, so maybe not so apparent at first. But I absolutely enjoyed their pizza. I am a vegetarian and there weren’t too many options but they were kind to modify the pizza for me.

I had the pleasure of dining at this exceptional restaurant in Cagliari and I must say it exceeded my expectations in every way. From the moment I walked in, I was greeted by the warm and inviting ambiance. The place was quickly bustling with locals and tourists alike, a testament to its popularity. What sets this place apart is their commitment to authenticity. The Neapolitan pizza they serve is nothing short of outstanding. Every bite is a mouthwatering experience, thanks to the incredibly fresh and flavorful ingredients. The tomato sauce had a delightful tang, and the mozzarella cheese was heavenly. The pizza crust was the highlight, with its perfect balance of crispy and chewy, thanks to their wood-fired oven. Despite the limited opening hours, it's a testament to their dedication to quality. They focus on what they do best and do it brilliantly. The service was friendly and attentive, making the dining experience even more enjoyable. If you're in Cagliari and seeking a truly authentic Neapolitan pizza, this is the place to be. Be prepared to wait for a table, but I assure you, it's well worth it for the outstanding food and the genuine Italian dining experience. I'll be returning without a doubt.

Nice atmosphere in outside areas (August). However there were plastic flowers at tables. Food is okay but is absolutely nothing special. Pizza is their speciality - no pasta at all. We were getting char coal grilled languster. Grilled so much that they were bitter. Serving staff were busy and not at all at scene. Maybe because we are not speaking Italien. Will still recommend the place.